Discover the deliciousness of this vibrant veggie tofu stir-fry, a quick and healthy meal that's perfect for any night! Packed with colorful vegetables and crispy tofu, this recipe is as tasty as it is nutritious. In just 25 minutes, you can whip up a satisfying dish that’s bursting with flavor.
1 block (14 oz) firm tofu, pressed and cubed
2 tablespoons soy sauce
1 tablespoon sesame oil
2 tablespoons cornstarch
1 tablespoon olive oil
1 red bell pepper, sliced
1 cup broccoli florets
1 cup snap peas
1 carrot, thinly sliced
2 cloves garlic, minced
1 inch ginger, grated
2 green onions, sliced
Sesame seeds for garnish
Salt and pepper to taste