Indulge in the delightful flavors of Zesty Lemon Blueberry Scones with this easy recipe! Perfect for breakfast or a sweet afternoon treat, these scones combine fresh blueberries and tangy lemon zest, creating a deliciously light and fluffy pastry. Just 30 minutes from prep to plate, your kitchen will smell heavenly. Click through now to explore this irresistible recipe and impress your family and friends!
2 cups all-purpose flour
1/3 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, cold and cubed
1 cup fresh blueberries
Zest of 1 large lemon
1/2 cup heavy cream
1 large egg
1 teaspoon vanilla extract
1 tablespoon lemon juice (freshly squeezed)