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To make Coconut Almond Energy Bites, you need the following ingredients: - 1 cup rolled oats - 1/2 cup almond butter - 1/4 cup honey or maple syrup - 1/2 cup unsweetened shredded coconut - 1/4 cup ground almonds - 1/4 cup chia seeds - 1 tsp vanilla extract - 1/4 tsp sea salt - Optional: dark chocolate chips or cacao nibs These ingredients come together to create a tasty and healthy snack. Here are the conversions for each ingredient from cups to grams: - 1 cup rolled oats = 90 grams - 1/2 cup almond butter = 128 grams - 1/4 cup honey or maple syrup = 85 grams - 1/2 cup unsweetened shredded coconut = 40 grams - 1/4 cup ground almonds = 30 grams - 1/4 cup chia seeds = 40 grams - 1 tsp vanilla extract = 5 grams - 1/4 tsp sea salt = 1.5 grams These conversions help make your cooking more precise. You can customize your Coconut Almond Energy Bites with these options: - Dark chocolate chips for a sweet kick - Cacao nibs for a rich taste - Dried fruits like cranberries or raisins for extra sweetness - Spices like cinnamon or nutmeg for added flavor These options let you make the bites your own. Enjoy experimenting! {{ingredient_image_1}} To make Coconut Almond Energy Bites, start with a large bowl. First, add 1 cup of rolled oats. Then, add 1/2 cup of almond butter and 1/4 cup of honey or maple syrup. Next, stir in 1/2 cup of unsweetened shredded coconut. After that, mix in 1/4 cup of ground almonds and 1/4 cup of chia seeds. Don't forget to add 1 teaspoon of vanilla extract and 1/4 teaspoon of sea salt. Now, mix all the ingredients together. You want a sticky dough-like consistency. If it feels too dry, simply add a bit more almond butter or honey. This step is key to ensure your bites hold together well. Once mixed, scoop out small portions, about 1 tablespoon each. Roll these portions into balls with your hands. Place them on a baking sheet lined with parchment paper. You can also use an airtight container if you prefer. Finally, refrigerate the energy bites for about 30 minutes. This helps them set and firm up. After that, they are ready to enjoy! To get the right texture, make sure to mix well. If your mixture is too crumbly, add more almond butter. A little honey can help too. You want the mixture to stick together but not be too gooey. If you find your mixture too wet, add more oats or ground almonds. This helps absorb excess moisture. Each ingredient plays a role in the final texture, so adjust as needed. For added flavor, you can include optional ingredients like dark chocolate chips or cacao nibs. If you want to add these, just fold them into the mixture after everything is combined. Feel free to get creative! You can mix in dried fruits or different nuts as well. Just remember to adjust the main ingredients to keep a good balance. Enjoy customizing your energy bites to match your taste! When you roll energy bites, make sure your hands are slightly damp. This helps keep the mixture from sticking to your fingers. Scoop out about one tablespoon of the mixture for each bite. Roll it gently into a ball. Aim for a smooth shape, but don’t stress about perfection. Each bite will have its own charm. To keep your Coconut Almond Energy Bites fresh, store them in an airtight container. Layer them between sheets of parchment paper to prevent sticking. Place the container in the fridge for the best results. They can last up to a week this way. If you want to keep them longer, consider freezing them. Just thaw them in the fridge before enjoying. You can boost the flavor of your energy bites with add-ins. Try adding dark chocolate chips or cacao nibs for a sweet touch. Dried fruits, like cranberries or apricots, add a nice chew. For extra crunch, consider adding nuts or seeds. You can also mix in spices such as cinnamon or nutmeg for warmth. Be creative and find what flavors you love! Pro Tips Choosing Sweeteners: You can substitute honey with maple syrup for a vegan option, or adjust the sweetness to your taste by using less or more of either sweetener. Texture Variation: To change the texture, consider adding different nuts or seeds, such as walnuts or sunflower seeds, for added crunch and nutrition. Chilling Time: If you're short on time, you can skip the refrigeration step, but chilling helps the bites hold their shape better and enhances flavor. Storage Tips: Store energy bites in an airtight container in the fridge to keep them fresh longer, or freeze them for up to three months for a quick snack option. {{image_2}} You can switch almond butter for other nut butters. Peanut butter gives a strong flavor. Cashew butter adds a creamy touch. Sunflower seed butter is great for nut-free diets. Each choice changes the taste and texture. Honey is a classic sweetener, but maple syrup works well too. Agave nectar is another option. You can also use date syrup for a unique flavor. Each sweetener gives a different taste profile to the bites. You can spice up your bites with cinnamon or nutmeg. Adding a pinch of sea salt enhances sweetness. Dried fruits, like cranberries or raisins, add chewiness and flavor. Chopped nuts can provide crunch. You can also toss in dark chocolate chips for a sweet twist. To keep your Coconut Almond Energy Bites fresh, store them in an airtight container. You can place them in the fridge or at room temperature. If you choose the fridge, they can last longer and taste even better. Make sure the container is sealed well to keep out air and moisture. These energy bites have a shelf life of about one week when stored in the fridge. If you notice any changes in texture or smell, it is best to discard them. For easy snacks, grab a couple each morning before school or work. They are perfect for a quick energy boost. If you want to keep them for longer, freezing is a great option. Simply place the energy bites in a single layer on a baking sheet. Freeze them for about one hour until firm. Then, transfer them to a freezer-safe bag or container. This way, they can stay fresh for up to three months. When you want to eat them, just thaw in the fridge overnight or at room temperature for a few hours. You can use peanut butter or cashew butter instead of almond butter. Both options add rich flavor. If you need a nut-free option, try sunflower seed butter. It works well and gives a similar taste. Just keep in mind that the texture might change a bit. Yes, Coconut Almond Energy Bites are gluten-free. The main ingredients, like oats and nuts, are all gluten-free. Always check the labels of your oats. Some brands may have cross-contamination with gluten. Look for certified gluten-free oats to be safe. I recommend eating two to three energy bites for a healthy snack. This amount gives you energy without overdoing it. Each bite is packed with nutrients, so they can curb your hunger. Adjust based on your needs and activity level. Enjoy them as a quick pick-me-up! Coconut Almond Energy Bites are easy and fun to make. You learned about the right ingredients and ways to customize them. The step-by-step guide helps you achieve the perfect texture. You now have tips for rolling and storing your bites to keep them fresh. With various nut butters and sweeteners, these bites can suit anyone’s taste. Enjoy your new snack, and feel free to get creative. Homemade energy bites can be a healthy treat for your day!

Coconut Almond Energy Bites

Nutritious and delicious energy bites made with oats, almond butter, and coconut.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 45 minutes
Course Snack
Cuisine Healthy
Servings 12

Ingredients
  

  • 1 cup rolled oats
  • 0.5 cup almond butter
  • 0.25 cup honey or maple syrup
  • 0.5 cup unsweetened shredded coconut
  • 0.25 cup ground almonds
  • 0.25 cup chia seeds
  • 1 tsp vanilla extract
  • 0.25 tsp sea salt
  • optional dark chocolate chips or cacao nibs

Instructions
 

  • In a large mixing bowl, combine the rolled oats, almond butter, honey (or maple syrup), shredded coconut, ground almonds, chia seeds, vanilla extract, and sea salt.
  • Mix all the ingredients well until combined into a sticky dough-like consistency. If the mixture feels too dry, you can add a little more almond butter or honey.
  • Once mixed, add dark chocolate chips or cacao nibs if desired and fold them into the mixture.
  • Scoop out small portions of the mixture (about 1 tablespoon each) and roll them into balls using your hands.
  • Place the rolled energy bites on a baking sheet lined with parchment paper or in an airtight container.
  • Refrigerate for about 30 minutes to set and firm up the energy bites.
  • Once set, serve them immediately or store them in the fridge for up to a week for a quick, nutritious snack.

Notes

Store in the fridge for up to a week.
Keyword energy bites, healthy, snack