Indulge in this Cheesy Jalapeno Corn Dip that’s perfect for any gathering! With creamy layers of cheese, sweet corn, and a kick of jalapeno, this dip is sure to be a crowd-pleaser. Easy to make in just 35 minutes, serve it warm with crunchy tortilla chips for the ultimate snack experience. Ready to spice up your next party? Click through to discover the full recipe and tips for a stunning presentation!
2 cups canned sweet corn, drained
1 cup cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup Greek yogurt
1/2 cup diced jalapenos (fresh or pickled)
1/4 cup chopped green onions
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
Tortilla chips, for serving